The passed 4-5-6th of November in Buenos Aires, Argentina, and for the first time in Cali Terpenes history, we participated in Expocannabis.
We had high hopes for this event, but nobody could imagine the amazing success that was had. Could this be the latest largest cannabis fair in Latin America?
Expocannabis Argentina, Flourishing Legally
A lot of people told us that this year, after the regulation of cannabis in Argentina, attendance to Expocannabis was going to be something never-before seen, a historical feat. They weren’t wrong; it surpassed all expectations!
Up to 59,000 people of all ages wanted to enjoy the first expo with seeds and legal plants. An event that reunited consumers and growers, as well as bringing together doctors, scientists, lawyers, activists, artists and even public figures.
Just like always, Cali Terpenes wanted to add their grain of salt as usual, surprising guests with cannabis aromas in different formats.
Cali Terpenes at Expocannabis for the First Time
It was our first time with a stand in an event in Argentina, so we wanted to prepare a lot of surprises for the guests.
We got to work with our friends Pablo Cunto and Pablo Sandoval we created amazing food and drinks using terpenes.
That’s how our delicious terpene chocolates were born, with many different shapes and finishes, as well as our refreshing drinks combined with fruit and terpenes, and other surprises that were the talk of the party.
Plus, the brand Terpenica brought us some amazing bottles of Cava using our terpenes, ideal for celebrating the success of the event over a toast.
One of the biggest innovations at the 2022 Expocannabis was Canna Cream Ice Cream, delicious ice cream using our terpenes that managed to conquer the heart and tastebuds of everyone that tried them.
Canna Cream Ice Creams – The Biggest Expocannabis Surprise?
Luckily for us and our guests, there was an amazing Canna Cream Ice Cream stand right next to ours, a company developed by Serbet.
Ice cream with terpenes was a guaranteed success, and the combination of different classic flavors alongside terpene profiles (made accurately), caused quote the commotion among the guests, creating avalanches of people in search of ice cream.
Their menu consisted of:
- Vanilla with Blackberry Kush terpenes.
- Chocolate with Critical Jack terpenes.
- Zabaione with Girl Scout Cookies terpenes.
- Dulce de leche with High Level terpenes.
- Crema americana with Holy Grail Kush terpenes.
- Crema americana with Gipsy Haze terpenes.
Were you at Expocannabis? Did you try any of these delicious treets? Let us know below, help our community grow!
Until next time!